Inspired by the Gulf Coast of Texas
Salty, savory flavors as easy and breezy as a Texas beach day.
Our plant-based jerky is non-GMO, vegetarian, vegan and gluten-free
INGREDIENTS: NON-GMO SOY
(WHOLE SOYBEANS), NON-GMO
GLUTEN FREE TAMARI (WATER,
SOYBEANS, SALT, ALCOHOL (TO
PRESERVE FRESHNESS), RICE
VINEGAR, LACTIC ACID), OLIVE OIL,
NATURAL SMOKE FLAVOR, BLACK
PEPPER, GARLIC POWDER, ONION
POWDER, SALT
CONTAINS: SOY